Yacon Seeds

Grow your own yacon (Smallanthus sonchifolius) from seed. This unique root vegetable offers a crisp, juicy texture with a flavor reminiscent of apple and pear. Yacon is prized for its refreshing, hydrating quality and can be eaten raw, sliced into salads, or juiced. Our seeds are backed by a 90-day satisfaction guarantee.

• Crisp, sweet flavor similar to apple and pear with a water chestnut-like crunch
• Juicy and refreshing – perfect for eating raw or juicing
• Unique root vegetable that adds variety to your garden
• 90-day risk-free guarantee for your peace of mind

Choose your seed quantity based on your planting plans: 20 Seeds – ideal for small gardens or first-time growers; 50 Seeds – good for a moderate patch; 100 Seeds – suitable for larger plantings; 200 Seeds – best for extensive gardens or sharing. All options come with the same high-quality yacon seeds.

Yacon is a perennial root vegetable grown as an annual in most climates. Plant seeds indoors 6–8 weeks before the last frost, or direct sow after the soil has warmed. Yacon requires full sun and well-drained soil. Harvest the tuberous roots in late fall after the foliage has died back. Store roots in a cool, dry place. For best flavor, eat fresh or within a few weeks of harvest.